Kung Pao Chicken
Ingredients: 2 chicken breasts or chicken thighs, cut into 1-inch cubes 1 tablespoon corn starch 2 tablespoons water 3 tablespoons soy sauce 2 tablespoons rice vinegar 1 teaspoon red pepper flakes 2 tablespoons vegetable oil, divided 1 tablespoon sugar 1 Read More …